Smoked Chicken Quarters

Steps

1. 1

   Add the seasoning to the chicken and let it soak in for about 30 minutes.

2. 2

   Warm up the prepared smoker to 240 degrees. Make sure you have the wood chips in before you do this part.

3. 3

   Place the chicken on the smoker with some space in between.

4. 4

   Smoke the chicken for around 1 hour to 1 1/2 hours, checking the temperature to be sure they get up to 165 degrees internally.

5. 5

   Remove from the smoker and serve with sauce.