Ham & Cheese Puff Pastry
Make breakfast delicious with Ham & Cheese Puff Pastry!

Make breakfast delicious with Ham & Cheese Puff Pastry!
Ingredients
Steps
- 1
Preheat the oven to 400*.
- 2
Begin by cracking 6 of the eggs into a large bowl an whisking them together.
- 3
Place these in a greased skillet and heat up to medium-high heat. Use a whisk to scramble the eggs.
- 4
Set aside.
- 5
Defrost and unroll 1 pastry sheet per the package instructions.
- 6
Place the cooked eggs, ham, and cheese on the pastry sheet.
- 7
Evenly sprinkle the Fennel Seed.
- 8
Roll the sheet carefully up from one side to the other.
- 9
Cut the roll in 1 to 1 1/2 inch slices.
- 10
Place on a greased baking sheet.
- 11
In a small bowl, whisk the remaining eggs.
- 12
Brush the egg over each of the rolls in the pan to give it a nice coat.
- 13
Bake for 30 minutes or until nicely browned.
- 14
Serve.






