Hegub

Squash & Green Pepper Saute

Serves
6
IngredientsSteps
Squash & Green Pepper Saute

Ingredients

6 servings

Steps

  1. 1

    Coat a medium skillet with the olive oil.

  2. 2

    Add in the squash, bell peppers, and basil. Begin to warm this up on medium heat.

  3. 3

    Add in the garlic, salt, and pepper.

  4. 4

    Continue cooking on medium heat for about 10 minutes until the veggies are soft.

  5. 5

    Serve topped with Feta Cheese.

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