Begin by mixing the mayo, sour cream and cream cheese. Mix this well until it is no longer lumpy, then add in the remaining ingredients. I believe it taste best after being chilled in the fridge for 1-2 hours.
Serve with veggies or chips.
Note: I used dried herbs; however, you could use fresh but the amounts will need to be altered.
Maui Ahi Tuna
I have been on a muffin kick since purchasing a mini muffin pan a while back. I love that I can make
Make Air Fryer Pizza Bagels in mere minutes!
Make Baked Alfredo Spaghetti Squash with Lemon Herb Fillets for dinner. It's a quick and easy dinner solution that's better for y…
Make the best breakfast this fall with these Apple Cider Donuts, plus easy to make gluten-free if needed too! These Apple Cider
Take your pretzels to a new level with these Air Fryer Seasoned Pretzels, make these in your Ninja Foodi! One of my
Grilled Cinnamon Butter Peaches
White Chocolate Candy Corn M&M’s Blondies