Creamy Chicken and Rice

Steps

1. 1

   Preheat oven to 400*.

2. 2

   Using a 9x13 casserole dish, place the chicken on the bottom and then add in the rice, broth, and cream of chicken. Sprinkle a dash of the spices you choose over the chicken.

3. 3

   Bake this in the oven for 1 hour or until the chicken is completely cooked. While it is baking, check on it 1/2 way through and if the rice is getting dry, add in 1-2 cups of water to add additional liquid.