Caramel Pumpkin Bread

Steps

1. 1

   Preheat the oven to 375*.

2. 2

   In a large bowl, begin to mix all ingredients together in order until the batter forms.

3. 3

   Spray 2 bread pans with non-stick spray or use 1 bundt pan.

4. 4

   Pour the bread in evenly and bake in the oven for 1 hour.

5. 5

   It's best to do the standard toothpick test, poking the deepest part of the bread to be sure no batter is on the toothpick and that it's fully done inside.

6. 6

   Carefully remove and serve topped with additional caramel drizzle.