Bruschetta Chicken with Spaghetti Squash

Ingredients
Steps
- 1
Begin by preparing the spaghetti squash, cut slits in the spaghetti squash around each side.
- 2
Place it in a microwave safe dish and heat it up for 20 minutes, if it is not fully cooked heat it longer in 2 minute intervals.
- 3
Once it is steamed, scrape out the seeds with a fork. Then, use a fork to scrape out the remaining spaghetti squash and set aside.
- 4
While the spaghetti squash is cooking, prepare the bruschetta by combining the tomatoes, parsley, basil, oregano, olive oil, and garlic in a small bowl. Mix well.
- 5
Serve the spaghetti squash, topped with the grilled chicken and drizzled with the bruschetta.
- 6
Top the dish with Shredded Italian Cheese.





