Blackberry Vanilla Cobbler

Ingredients
Steps
- 1
Begin by placing the blackberries in a bowl topped with the 1/4 Cup of Sugar. Let this sit and soak for a few hours for the juices to run out a bit, making them extra juicy.
- 2
Preheat the oven to 350*.
- 3
Melt one stick of butter in the microwave, then pour it evenly over a 9 inch pie pan.
- 4
Cream and Mix together the additional stick of melted butter, sugar, flour, vanilla creamer, and baking powder.
- 5
Place the sugared blackberries evenly in the pie pan.
- 6
Pour the mixture of batter evenly over the blackberries, do not mix it just simply pour it over them.
- 7
Bake for 1 hour or until browned on top.
- 8
Serve with vanilla ice cream.






