Peanut Butter Oatmeal Cookies {Gluten Free Optional}

Ingredients
Steps
- 1
Preheat oven to 350*.
- 2
Begin by mixing the butter and sugars in a mixing bowl or using a stand mixer.
- 3
Mix in the eggs and beat well.
- 4
Add in the peanut butter, flour, salt, and baking soda.
- 5
Continue mixing until well combined.
- 6
Stir in the oats.
- 7
Roll dough to form small balls placing them on un-greased cookie sheets.
- 8
With a fork indent the balls to make a crisscross on each cookie going both directions.
- 9
Bake in the oven for 10-12 minutes.
- 10
Remove and let cool 5 minutes then place on a wire rack to complete the cooling process.





