Air Fryer Korean BBQ Beef

Steps

1. 1

   Begin by preparing the steak. Thinly slice it then toss in the cornstarch.

2. 2

   Spray the basket or line it with foil in the air fryer with coconut oil spray.

3. 3

   Add the steak and spray another coat of spray on top.

4. 4

   Cook in the air fryer for 10 minutes at 390*, turn the steak and cook for an additional 10 minutes.

5. 5

   While the steak is cooking add the sauce ingredients EXCEPT the cornstarch and water to a medium saucepan.

6. 6

   Warm it up to a low boil, then whisk in the cornstarch and water.

7. 7

   Carefully remove steak and pour sauce over the steak, mix well.

8. 8

   Serve topped with sliced green onions, cooked rice, and green beans.