Toddler Truffles
Ingredients
Steps
- 1
Mix together the beans, sugar, brown sugar, butter, baking powder, and vanilla. Use a mixer or food processor to mix these ingredients, then mix in the egg. Pour each one into a greased pan, the book calls for an 8×8 pan. I actually used a cupcake pan.
- 2
Bake it in the oven for 30 minutes. Let it cool for about 15 minutes. Then, I sprinkled crushed graham cracker on the top. You can cut the truffles out almost like brownies, or you can use a spoon or ice cream scooper to make balls out of them.
- 3
I did not have powdered sugar on hand; however, that’s a good item to sprinkle on them.






