Spicy Smoked Sausage Dogs

Ingredients
Steps
- 1
Grill the sausage on medium-high heat, carefully remove and cut down the center just enough to pull them slightly open.
- 2
Place each one in a hot dog bun, top inside the crease of the sausage with the peppers, onion, and cheese.
- 3
Place back on the grill and close lid for 2-3 minutes until the cheese melts.
- 4
Serve.






