Slow Cooker Rosemary Chicken and Potatoes

Steps

1. 1

   In a 5 quart slow cooker, being by spraying it with non stick spray. Next, place the potatoes on the bottom of the slow cooker.

2. 2

   Then, top the potatoes with the chicken drumsticks. Pour the olive oil evenly over the potatoes and chicken then add in the rosemary, oregano, and garlic.

3. 3

   Lastly, squeeze the lemon juice evenly over the potatoes and chicken.

4. 4

   Cover and cook on low for 8 hours.

5. 5

   Serve with sliced lemon to garnish.