Slow Cooker Apricot Pork Chops

Steps

1. 1

   Spray a 5 quart slow cooker with non stick cooking spray.

2. 2

   Place the carrots and onions on the bottom.

3. 3

   Then season the pork chops with the salt and pepper and place those on top.

4. 4

   Next, combine the broth, preserves, mustard, and thyme in a small bowl.

5. 5

   Pour the mixture over the pork chops.

6. 6

   Cover and cook on low for 6 hours, then serve.