Catfish Nuggets

Steps

1. 1

   Mix the bread crumbs, salt, and lemon pepper in a small bowl. Next in a separate bowl mix the egg substitute and lemon juice.

2. 2

   Warm up the oil on medium heat in a skillet. At this point, we use 2 Tbsp at a time until we get enough oil, starting with the 2 Tbsp.

3. 3

   Cut the catfish into small strips, then place each strip into the egg mixture and coat with the breading mixture.

4. 4

   Place in the oil and fry on both sides until fish is easily flaked with a fork. This takes about 10-15 minutes.

5. 5

   Place on a plate with a paper towel to get the excess oil off.

6. 6

   Repeat until all catfish is fried and serve with dipping sauce.