Add a delicious side dish to dinner tonight with this Rosemary Zucchini & Potatoes! I am sharing this recipe in partnership with the Produce Gathering; however, all thoughts and opinions are my own.

Typically I always know exactly what I am planning to make for dinner, but that is not always the case when it comes to the side dishes. The main dish I plan out, the side dishes…not so much. This past week we had a plethora of zucchini from The Produce Gathering, so I was debating how I could use it all. We love roasted potatoes so much that I decided to see how it would work with zucchini added to the mix.

I decided to toss the potatoes and zucchini in a garlic salt, olive oil, and rosemary mixture then I spread them evenly in a baking dish. I let them bake for about 30 minutes at 400* and when they came out they were delicious and beautiful cooked veggies.

We paired ours with hamburgers one night and then the next night I decided to do a one-dish meal with this mix. I added drumsticks on top of the mixed vegetables and put them all in the oven together. This time I left them in there for an hour.

Once they were done, we had our drumsticks made and side dish all in one swoop.

Fantastic, right? I sure thought so! My daughter was chomping down on her chicken and veggies and so was my son…that’s progress with these two!

What types of veggies do you like to mix together? Have you tried zucchini and potatoes? I do believe it’s a win and should be tried by all!

Right now, be sure to head over to The Produce Gathering to sign up for the weekly newsletter. Once you are signed up, take a tour around the website and the store to see what all is offered for their sales. We like to get the family basket along with lots of meats but you can also get an organic option too.

It’s time to eat up!