In a large bowl, mix all veggies together.
In a small bowl, mix the cream cheese, mayo, and dill.
Combine the cream cheese mixture with the mixed veggies then squeeze the juice from half a lime over the corn salad.
Stir well to mix together.
Add additional dill to taste.
Then, if you'd like, top it with cheese and serve!
Apple Pumpkin Bread
Make a delicious, sweet, and savory meal with this Ninja Foodi Maple Roast that is made using the pressure cooker. Ninja Foodi
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Hasselback Potatoes
Shredded Wheat Banana Bread
Make these easy Gluten Free Pumpkin Pancakes using pantry-style ingredients, ready in just a few quick minutes! Many years ago th…
Baked Honey Dijon Chicken is a lighter way to do chicken without skimping on flavor. Are you recovering from the holidays yet?