Roasted Greek Potatoes

Ingredients
Steps
- 1
Preheat oven to 400*.
- 2
Spray a baking sheet with non-stick cooking spray.
- 3
Place potatoes on the baking sheet evenly.
- 4
Combine the lemon juice, water, olive oil, garlic, oregano, rosemary, and salt in large mixing cup or bowl.
- 5
Pour about 3/4 of the mixture on top of the potatoes.
- 6
Bake for 40 minutes.
- 7
Carefully remove and mix up potatoes, pour the remaining mixture on top evenly.
- 8
Bake for an additional 10 minutes.
- 9
Top with Feta Cheese when ready to serve.







