Frozen Vanilla-Mocha Mini Pies

Name: Frozen Vanilla-Mocha Mini Pies
Yield: 8 Mini Pies
Ingredients: 1 Gluten-Free Graham Cracker Pie Shell; 1 Pint So Delicious Dairy Free® Almond Milk Mocha Almond Fudge; 1 Pint So Delicious Dairy Free® Coconut Milk Vanilla Bean; Dairy-Free Chocolate Chips; Maraschino Cherries

Serves: 8 Mini Pies

Ingredients Steps

Ingredients

8 Mini Pies

1 Gluten-Free Graham Cracker Pie Shell
1 Pint So Delicious Dairy Free® Almond Milk Mocha Almond Fudge
1 Pint So Delicious Dairy Free® Coconut Milk Vanilla Bean
Dairy-Free Chocolate Chips
Maraschino Cherries

Steps

1
Crush the pie crust into a small bowl.
2
Place a portion of the crust into 8 cupcake wrappers, pressing it into the bottom to form a crust.
3
In a medium-sized bowl, scoop the pint of Mocha Almond Fudge in the bowl and stir to soften.
4
Place a layer of it on each crust.
5
Repeat the same process for the Vanilla Bean and place a layer of it on top of the Mocha Almond Fudge.
6
Top wtih chocolate chips.
7
Freeze until ready to serve.
8
Remove wrapper before serving.
9
Top with Cherry before serving.