One-Dish Maple Chicken Thighs

Steps

1. 1

   Preheat the oven to 400*.

2. 2

   Spray a 9x13 baking dish with non-stick cooking spray, then spread evenly the potatoes and green beans.

3. 3

   Place the chicken evenly on top of the vegetables.

4. 4

   Evenly pour the maple syrup.

5. 5

   Add the dried rosemary evenly over the dish.

6. 6

   Bake for 30 minutes, check the dish and be sure it isn't too dry, if so add about 1/2 cup of broth or water.

7. 7

   Bake for an additional 30 minutes.

8. 8

   Serve.