No Bake Chocolate Cookie Pudding Pie

Steps

1. 1

   In a saucepan on medium heat, combine the pudding from the pudding package, 1 cup of cookies and milk, bring it to a slow boil and whisk and stir continuously until it is thickened.

2. 2

   Pour mixture into the prepared pie shell and place in the fridge for about 30 minutes to cool.

3. 3

   While it is cooling, whisk the cool whip, cream cheese, and sugar until whipped well.

4. 4

   Remove the pie from the fridge and top with the cool whip mixture evenly over the pudding.

5. 5

   Sprinkle with remaining cookies.

6. 6

   Place in the fridge for an additional 2-3 hours until chilled well.

7. 7

   Serve.