Maple Sweet Potato Casserole in a Jar
Ingredients
6 12
Topping:
Steps
- 1
1. Preheat oven to 350*.
- 2
2. Be sure the potatoes are cooked and peeled. These can be peeled and boiled in a large stock pot until soft if you have not already cooked them.
- 3
3. Place cooked potatoes in a large mixing bowl, then add in the cream, butter, syrup, salt, pepper, vanilla, cinnamon, and all spice. Mix this well.
- 4
4. Beat in the egg.
- 5
5. Fold in chopped pecans.
- 6
6. Spray 12 1/2 pint sized or 6 pint sized jars with non-stick cooking spray then evenly pour the potato mixture in each one.
- 7
7. Bake for 15 minutes on 350*.
- 8
8. Carefully remove, sprinkle with marshmallows, pecans, and a dash of cinnamon.
- 9
9. Bake for an additional 10-12 minutes or until marshmallows are slightly browned.
- 10
10. Serve warm.
