Hearty Backyard Burgers

Steps

1. 1

   In a bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into six patties. Coat grill rack with nonstick cooking spray before starting grill.

2. 2

   Cover and grill over medium high heat for 4 to 5 minutes on each side or until no longer pink and a meat thermometer reads 160 degrees. Serve on rolls with lettuce and tomato slices.