Gluten-Free Air Fried Chicken

Steps

1. 1

   Dip each chicken thigh into the flour and coat well. (Note - I state 1 cup, start with 1 cup and add more as needed so you don't waste the flour.)

2. 2

   Spray the basket of an air fryer with non-stick cooking spray or olive oil spray.

3. 3

   Place chicken in the basket.

4. 4

   Cook for 10 minutes at 390 degrees.

5. 5

   Turn the chicken and cook for an additional 10 minutes or until the internal temperature reaches at least 165 degrees.