Cheeseburger & Egg Biscuits

Steps

1. 1

   Begin by cooking the biscuits if they are not already cooked and set aside.

2. 2

   Combine the ground beef, fennel, garlic powder, onion powder, and sage, then form 4 patties.

3. 3

   Grill the burger or cook on medium high heat in the skillet until well done.

4. 4

   Once they are done, place a slice of cheese over each burger, let it melt for about a minute then remove the burgers and place them on one half of each biscuit.

5. 5

   In another small skillet, crack one egg at a time into the skillet and cook the eggs on medium heat until nicely fried.

6. 6

   Place the tomato and egg on each burger, then top it with the other half of the biscuit.