Gluten Free
Taco Mini Meatloaf
My family loves meatloaf, but we also like to mix it up a bit! What better way to mix it up then to add some Homemade Taco Seasoning!
Not only is this a great way to eat meatloaf, I also made it mini meatloaf to make it very kid friendly!
Grab your favorite salsa to garnish it with and give it even more kick!
[print_recipe]
Ingredients
Steps
- 1
Preheat oven to 375*.
- 2
In a large bowl mix the beef, 1 Cup of Salsa, egg whites, oatmeal, and taco seasoning.
- 3
Spray a muffin tin with non stick cooking spray, then fill each tin with the meatloaf mixture.
- 4
This will bake for about 45 minutes until meat is fully cooked.
- 5
This makes about 2 dozen mini meatloaves.
- 6
Garnish the meatloaf with the remaining salsa!
Filed under Recipes Gluten Free Main Dish
