Strawberry Crumble Muffins

Make these delicious Strawberry Crumble Muffins. These are easy to make gluten-free too!

Prep
15 min
Cook
30 min
Total
45 min
Serves
12 Muffins
Strawberry Crumble Muffins

Make these delicious Strawberry Crumble Muffins. These are easy to make gluten-free too!

Ingredients

12 Muffins

Muffins

Crumb Topping

Steps

  1. 1

    Begin by pre-heating the oven to 400°.

  2. 2

    Next, in a large mixing bowl or stand mixer, add in flour, sugar, salt, and baking powder; and combine. Then continue with the oil, egg, and milk; and mix well. Lastly, mix in the strawberries.

  3. 3

    Once done, fill cupcake liners that have been sprayed with non-stick cooking spray, up to the top, or simply place in a sprayed cupcake pan.

  4. 4

    Next, combine all of the crumb ingredients in a bowl, and mix them together with a fork.

  5. 5

    Sprinkle the crumb ingredients evenly over each muffin.

  6. 6

    Bake 25-30 minutes or until the crumb topping has browned.

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