Snow Crab Legs

Ingredients
Steps
- 1
Begin by running cold water over the crab legs to remove any ice that may be on them.
- 2
Boil the 2-3 cups of water, enough to cover all the crab legs, in a large pot or fry pan.
- 3
Add in the salt.
- 4
Place the crab legs in the water until they are immersed.
- 5
Boil for about 10 minutes then remove.
- 6
Once they are done, set aside and warm up the butter to melt it in a small bowl.
- 7
Add in the parsley, garlic, and salt to taste.
- 8
Serve with the crab legs.






