Slow Cooker Philly Chicken and Cheese

Steps

1. 1

   In a 4 quart slow cooker, place the chicken on the bottom, then add in the white onions, peppers, garlic powder, butter, Worcestershire sauce, and chicken broth.

2. 2

   Cover and let this cook on low for 6-8 hours until the chicken is fully cooked and easily shreds.

3. 3

   Spread the cheese on a hoagie or gluten free bun then top with the mixture. Use a slotted spoon to remove from the crock pot to avoid the juices making the bread soggy.