Roasted Potatoes

Ingredients
4 servings
Steps
- 1
Preheat the oven to 400*.
- 2
In a large bowl mix together the potatoes, olive oil, and rosemary.
- 3
Spray a baking sheet with non-stick spray, then evenly pour the potatoes onto the sheet.
- 4
Bake them for 40 minutes or until the potatoes are lightly browned.
- 5
Prepare the gravy as instructed on the package, serve topped over the potatoes.






