Red Velvet Cake Cookies

Ingredients
Frosting:
Steps
- 1
Preheat oven to 350*.
- 2
Using a stand mixer or hand mixer, mix together the cake ingredients until the dough forms. It will be a bit more oily than typical cookie dough.
- 3
Spray a cookie sheet with Bake Easy or use parchment, and drop the dough in about a tablespoon size, 2 inches apart.
- 4
This recipe made 2 dozen for us. These will bake 10-12 minutes, then remove and let them cool completely on a wire rack.
- 5
Using a stand mixer with the whisk attachment, whip together the cream cheese and vanilla frosting until it is blended.
- 6
Top each cookie with a little bit of frosting and sprinkles.






