Homemade Chunky Salsa

Steps

1. 1

   Begin by chopping up 4 of the tomatoes which will be the chunky ones in your salsa, put those in a medium sized bowl.

2. 2

   Cut the other 4 tomatoes in 1/2 and put into the food processor, add the chilies, onion, garlic, sugar, salt, cumin, cilantro to the processor. If you use peppers add them as well, remember I do not like spicy food so I avoid the peppers. If you want kick by all means, add the peppers! Let this mix until a smooth consistency is formed.

3. 3

   Pour the contents from the food processor mix into the bowl with the chunky tomatoes and stir together mixing all the ingredients.

4. 4

   Next, squeeze the lime juice over the salsa and give it another stir.

5. 5

   Garnish with cilantro and serve with your favorite chips or tortillas! Enjoy!