Gluten-Free Slow Cooker Jalapeño Popper Dip

Make this easy gluten-free slow cooker Jalapeño Popper Dip, which is a combination of creamy cheese and spicy peppers. It’s a perfect crowd-pleaser for any party!

Slow Cooker Jalapeño Popper Dip is a naturally gluten-free dip that is easy to serve at any party. It is versatile and made right in your slow cooker or Crockpot. This dip is so simple to make because the slow cooker works its magic while you can be hands-off.

This dip is scoopable and shareable. It’s great for Fritos or Ruffles and even paired with Chicken Wings!

What ingredients do you need for Jalapeño Popper dip?

• Cream Cheese
• Paprika
• Onion Powder
• Sharp Cheddar Cheese
• Sour Cream
• Colby Jack Cheese Cubes
• Cooked and Crumbled Bacon
• Jalapeños
• Dipping Items – Gluten-Free Tortilla Chips, Fritos, Wavy Chips, Carrots, Celery, or Chicken Wings

How do you make this dip gluten-free?

This dip is naturally gluten-free; however, as always check all ingredients to be sure there is no cross-contamination.

To keep the dip gluten-free, serve with gluten-free chips, gluten-free crackers, or vegetables.

Tips for Making Slow Cooker Jalapeño Popper Dip:

• Easy to Control the Heat – If you want an extra spicy dip, add even more jalapeños, if you want it less spicy or mild then add fewer peppers.
• Make it Smoky – Use smoked bacon or smoked cheddar for a smoky flavor.

• Make it Kid-Friendly – Add additional bacon bits or top with bacon bits and cheese.
• Easy to Prep Ahead – This can be prepped ahead in the slow cooker, and then stored in the fridge until ready to cook.

How do you store leftover dip?

Leftovers can be stored in an airtight container for up to 3 days in the refrigerator once fully cooled.

When ready to serve, microwave for 1 minute in a microwave-safe dish or until warm. It can also be warmed in the slow cooker on the ‘warm’ setting for 15-20 minutes.

Gluten-Free Slow Cooker Jalapeño Popper Dip is the BEST recipe for a party with its easy, 10-minute prep time and set-it-and-forget-it cooking time, you can easily get other recipes made while it cooks itself! This dip uses naturally gluten-free ingredients and can easily be served with gluten-free dipping items to make it a versatile dip!