Gluten-Free Chicken & Corn Chili

Serves
6
Gluten-Free Chicken & Corn Chili

Ingredients

6 servings

Steps

  1. 1

    Spray a skillet with non-stick cooking spray and warm up the chicken, then add in the seasoning in accordance with the package instructions.

  2. 2

    Next stir in the tomatoes, beans, and corn. Cover and simmer for 10 minutes or until brought to a bubbling boil.

  3. 3

    Serve with desired toppings.

Cook next

Pickin’ Pig Cake

Pickin’ Pig Cake

Today, Becky from Read My Chicken Scratch is sharing with us her Pickin’ Pig Cake! I have to say as soon as

29 Jan 2014