Fried Green Tomatoes

Ingredients
Steps
- 1
In a large plate pour the cup of cornmeal on it and spread evenly.
- 2
Dredge each side of the sliced tomato in the cornmeal.
- 3
Heat the oil in a large skillet over medium-high heat. Add tomato slices, cook 6 minutes, turning after 3 minutes. Serve immediately sprinkled with sea salt.






