Blackened Chicken Alfredo
Make a delicious Gluten Free Blackened Chicken Alfredo, it can be made gluten-filled too. It's your choice!

Make a delicious Gluten Free Blackened Chicken Alfredo, it can be made gluten-filled too. It's your choice!
Ingredients
Steps
- 1
Begin by seasoning each chicken breast with the Cajun seasoning. Season each side of the chicken breast and pat or rub it in.
- 2
Place chicken breast on the grill or in a greased skillet keeping it at medium-high heat and cook on both sides for 10 minutes or until well done.
- 3
Set aside while the pasta is cooking.
- 4
Prepare the pasta as instructed per the package.
- 5
While the pasta is draining, add in the cream cheese and milk to the stockpot keeping on low heat.
- 6
Stir until the cheese has melted.
- 7
Return pasta to the stockpot, mixing with the cheese.
- 8
Add in garlic salt to taste.
- 9
Serve chicken over the pasta.





