Zucchini & Onion Gratin

Serves
6
Zucchini & Onion Gratin

Ingredients

6 servings

Steps

  1. 1

    Preheat the oven to 375*.

  2. 2

    In a large cast iron skillet, warm up the oil to medium heat. Then, add in the onion, tomato paste, lemon grind, thyme, salt, and pepper. Let this cook for about 5 minutes, then add in the zucchini. Let this cook an additional 5 minutes until the onion and zucchini are soft and well coated with the oil.

  3. 3

    Spray a dish with non stick cooking spray, then carefully pour the mixture into the dish. Top it with cheese and cover with foil. Bake in the oven for 25 minutes.

  4. 4

    Remove it carefully from the oven, remove the foil.

  5. 5

    Turn the broiler on high, then carefully place the dish uncovered back into the oven for about 1-2 minutes until lightly browned on top.

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