Sausage Breakfast Casserole

Steps

1. 1

   Preheat oven to 350*.

2. 2

   Spray a skillet with non-stick cooking spray, then brown the sausage, mixed with the fennel.

3. 3

   Drain the sausage well and add to a large mixing bowl.

4. 4

   Add in the scrambled eggs to the bowl.

5. 5

   Add in the bag of potatoes to the bowl.

6. 6

   Mix in the oil.

7. 7

   Spray a 9x13 baking dish with non-stick cooking spray.

8. 8

   Evenly pour the potato mixture into the dish.

9. 9

   Bake for 25 minutes or until potatoes are soft.

10. 10

    Carefully remove and add cheese.

11. 11

    Bake an additional 5 minutes or until the cheese melts.

12. 12

    Serve with salt and pepper.