Instant Coffee Iced Caramel Latte

Ingredients
Steps
- 1
Fill a glass with ice and set aside.
- 2
Mix the instant coffee per the directions but use cold water instead of warm. It should dissolve within seconds.
- 3
Add the caramel to the glass, this needs to be about 1/4 inch thick, so use more or less depending on your glass size.
- 4
Add in the coffee, this should come up to leave about 1/3 of the cup empty.
- 5
Then, top with the milk.
- 6
Add whipped cream and drizzle more caramel then enjoy!






