Hawaiian Chicken Stir Fry

Steps

1. 1

   Begin by pouring enough oil to slightly cover the bottom of the skillet, then cook the chicken thoroughly.

2. 2

   While the chicken is cooking, combine all soy sauce, Worcestershire sauce, ginger, and 1/2 cup of the pineapple juice. Mix this well, then add in the corn starch and continue to stir.

3. 3

   Once the chicken is cooked, pour the mixture onto the chicken and mix. Let this simmer until it is completely soaked into the chicken.

4. 4

   Once the chicken mixture is soaked in, add in the stir fry veggies and the canned pineapple and let simmer with the chicken for 5-10 minutes or until heated through.

5. 5

   Serve over cooked rice.