Grilled Bacon Burgers

Ingredients
Steps
- 1
Combine the meat, onion, and egg in a large bowl then form 4 patties. (1 lb made 4 patties for us)
- 2
Next, wrap two slices of bacon around each patty and secure with a toothpick in the middle.
- 3
Place on the grill on medium heat and grill to your preference. We like ours around 160* or well done.
- 4
We also placed the rest of our bacon out on the grill and grilled it too!
- 5
Once you are done simply build your burger with your favorite toppings!






