Chicken Pot Pies in a Jar

Ingredients
Steps
- 1
Preheat the oven to 350*.
- 2
Pour the soup into the mason jars, one can should fit into 1 pint sized mason jar.
- 3
Use the lid of the jar to cut the shape in the pastry dough. Fit to the top of the jar.
- 4
Cut a little slit in the top of the crust to vent it.
- 5
Bake in the oven 20-25 minutes or until slightly browned.
- 6
If you would like cut strips with the remaining crust and bake in a greased pan.







